My favorite tacos in the San Diego area Although I have had many very good tacos, these are the ones I still dream about. I know there are so many more out there, waiting for me. These are listed in reverse order from when I first had them (new ones will be added as I taste them). Sun Gold Point Sweet Potataco (2026) menu description: sweet potato with black beans served on local corn tortillas topped with veggies, guac, goat cheese, house made salsa, and cilantro-onion Nico's Fish Market Today's Catch Taco (2024) menu description: blue corn tortilla, cheese, pico de gallo, pickled onion, radish, avocado, Lily sauce my order: swordfish, no cheese, a dash of their El Habanero Guava Carrot sauce Crudo Cevicheria and Oyster Bar Red Snapper Chicharron Taco (2023) menu description: red snapper skin chicharron, tomatillo sauce, guacamole, pickled onion The Craft Taco at SOVA Baja Poke Taco (2020) menu description: shoyu, Sesame oil, Furikaki Global Tacos Grill Grilled Hawaiian Chicken Taco (2020) menu description: island slaw, bacon, pineapple salsa fresca, avocado aioli The Fishery Mexican Shrimp Tacos (2016) menu description: salsa verde, pickled onion, lime crema, cabbage, cilantro my order: no cheese Pacific Beach Fish Shop Lobster Taco (2015) menu description: shredded cabbage, pico de gallo, house cilantro, white sauce my order: grilled with Fish Shop seasoning, no cheese, flour tortilla